Inhouse product
Stute No Sugar Added Jams and Marmalades are the healthy choice for preserving flavor, offering significantly reduced sugar and calorie content compared to traditional preserves. These products contain no added sugar (only the natural sugars found in the fruit), resulting in up to $90\text{%}$ less sugar and $30\text{%}$ fewer calories overall, making them ideal for diabetics and those watching their diet. Stute replaces added sugar with a naturally occurring sweetener to maintain the high-quality, award-winning taste and ensures a purer product with no artificial additives, colors, or preservatives. With a robust fruit content of up to $45\text{g}$ per $100\text{g}$, you get authentic, fruity goodness in every guilt-free serving.
| Feature | Detail | Value (Per 100g Serving) |
| Primary Ingredients | Fruit, Sweetener (Sorbitol), Acidity Regulator (Citric Acid), Gelling Agent (Pectin). | No added colours, artificial preservatives, or artificial additives. |
| Fruit Content | Prepared with high concentrations of fruit. | $45\text{g}$ (for most jams) / $35\text{g}$ (for Blackcurrant) |
| Energy | Calories / Kilojoules | $\approx 640\text{kJ} / 154\text{kcal}$ |
| Sugar Content | Contains only naturally occurring fruit sugars (no added sugar). | $2.1\text{-}3.8\text{g}$ (Up to $90\text{%}$ less than ordinary jam) |
| Fat | Total Fat | $\le 0.2\text{g}$ |
| Key Benefit | $30\text{%}$ Fewer Calories than ordinary jam. | Suitable for diabetics and low-sugar diets. |